Extra-long grain Basmati
Basmati 1121
The longest Basmati grain. Stretches to more than double its length when cooked and stays separate.
- Average grain length 8.30 mm min
- Raw white, steam, white sella or golden sella
- Common use: biryani, restaurants, retail packs
Traditional Pakistani Basmati
Super Kernel Basmati
Shorter than 1121 but with stronger aroma. Popular with buyers who want classic Basmati taste.
- Average grain length 7.20 mm min
- Raw white, steam or sella
- Common use: retail, households, catering
Long grain non-Basmati
IRRI-6
Pakistan's main long-grain white rice. Good value and widely traded in Africa and the Middle East.
- Average grain length about 6.0 mm
- 5%, 15% or 25% broken
- Common use: everyday rice, parboiled, food service
Long grain non-Basmati
IRRI-9
A slightly longer, more slender grain than IRRI-6, at a similar price level.
- Average grain length about 6.3 mm
- 5%, 15% or 25% broken
- Common use: everyday rice, retail packs